M Cake’s lovely raspberry layers– almost too pretty to eat! (Almost.) White buttermilk vanilla bean cake with vanilla bean italian meringue buttercream and fresh raspberries.
5/
10
Floral Cakes For Every Occasion
Cake Ink’s adorable rose bundles.
6/
10
Floral Cakes For Every Occasion
M Cake’s lush daisy-covered delight: almond cake with lemon curd, goat cheese, and thyme italian meringue buttercream.
7/
10
Floral Cakes For Every Occasion
Gillian Bell’s gorgeous pressed flowers.
Skip Advertisement
8/
10
Floral Cakes For Every Occasion
M Cakes’ amazingly-gorgeous blue fade frosting. Pistachio Cardamon cake with rosewater italian meringue buttercream (made with freshly ground pistachios, ground cardamom pods, buttermilk, and rosewater).
9/
10
Floral Cakes For Every Occasion
M Cakes’ pink floral delight: white buttermilk cake with hibiscus and lemon compote, italian meringue buttercream, and vanilla bean custard (made with buttermilk, dried hibiscus, lemon juice, lemon zest, and vanilla bean).
